The Apex High Bakeress

A Brazilian's Adventures in High Altitude Baking

Banana-nut Bread

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this is one of my favorite recipes, its almost identical to the star-bucks version, with a few person tweaks.

1 2/3 cup flour

2/3 cup of sugar

1/2 tsp baking soda

2 tsp baking powder

1/2 tsp sea salt

3 mashed over-ripe bananas (keep them in fridge when they get perfect till you are ready to bake)

1/3 cup butter

2 tbsp. milk ( i use almond milk)

2 eggs room temp.

1 cup chopped up walnuts

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preheat the oven to 350

sift all our dry ingredients together in a medium to large sized bowl

(salt flour baking soda and powder)

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now mix our sugar and butter together until cream (high power usually 4 minutes)

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add in eggs and bananas and mix well for a while

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now fold in the flour bit by bit and halfway through add the walnuts leaving some for the top.

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now pour into a greased and floured 9×5 baking bread pan

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sprinkle walnuts on top and press lightly into batter

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bake for a full hour. let cool, enjoy!

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voila!

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