these were not only super fun to make, but delicious and the beginning of my pro frosting adventures! the recipe will be posted lated its the same recipe i use for my german chocolate cake base.
after the cupcakes cooled i stuffed them with strawberry preserves and some i also put creme cheese.
the frosting is a vanilla butter cream.
3 sticks softened butter
5 cups powdered sugar
2 tbsp heavy cream
2 tbsp. vanilla extract